Hazyme® DCL
Chemical Name:
Alpha amylase solution, Glucan 1,4-alpha-glucosidase (amylase) solution, Glycerol, Saccharose, Na benzoate, K sorbate
Hazyme DCL is liquid amyloglucosidase from Aspergillus niger.
- Developed especially for starchy apple and pear juice clarification.
- Designed to avoid ultra-filter blocking and haze formation in final concentrate.
- Avoids starch jellification.